Enjoy a Special Welcome Offer on Your First Purchase! Please use the code first10 at Checkout.

Welcome to Green Apron

November 17, 2019

Opening of our new mushroom growing rooms

We finally opened our second mushroom growing unit after a lot of blood, sweat and tears!

November 25, 2019

First Flush of Pink Oyster Mushrooms at the New Unit

This was our first harvest of mushrooms in the new growing room! Oh, what joy!

November 30, 2019

At YWCA event

Dec 02, 2019

First flush of Elm Oyster Mushrooms at the New Unit

This tab content type will accept rich text to help with adding styles and links to additional pages or content. Use this to add supplementary information to help your buyers.

December 05,2019

At Winter Bazaar, Canadian International School

December 06 & 07, 2019

At Swad Market, Christ College

December 14, 2019

At The Bangalore School of Music, RT Nagar

December 15,2019

Green Apron featured in Hindustan Times

December 16, 2019

Setting up of our Composting Unit

We set up our second composting unit for using our mushroom spent substrate. 

Green Apron's Range of Products

Healthy on plate, Gentle on Planet

Our Store

Ground Floor, No. 1, 3rd Main, Deshabandhu Nagar, Dodda Bommasandra, Vidyaranyapura Post, Bengaluru-560097

Landmark- Near Krishna Green Apts, next to Lavanya Provision Store 

Mon - Sat, 9am - 6pm


About Us

We at Green Apron have embarked on a journey to produce fresh gourmet mushrooms using locally sourced ingredients. After, carefully sourcing raw materials from various parts of India, we make our own substrate, grow, harvest and pack our own mushrooms ensuring the finest quality.

We also manufacture premium quality dehydrated food products after handpicking the best produce directly from local farmers.

We are committed to providing safe, healthy, and delicious food products, while partnering with Indian farmers to support locally grown food. Our manufacturing and processes are focused on ensuring environmental sustainability.